Making Dog Treats for Holidays

Instead of buying store bought treats you are able to make dog treats from home at a lower price. When you buy dog treats from the store ,there are ingredients that you do not know taht even present but with homemade treats you are putting all the ingredients in them and know everything your pet is getting. Here some ideas for good holiday dog treast dog and these are cheap treats you can make yourself.

Christmas Mint Cookies Ingredients:

1 ½ Cup Flour

1 ½ Cup Pancake mixing

½ Cup of Mint

¼ Cup Milk

4 Tablespoon Margarine

1 Egg

1 ½ Teaspoon Corn Syrup

1. Mix all ingredients together.
2. Roll out the dough.
3. Cut out the shapes of the cookies that you desire.
4. Put them on a pre oiled cookie sheet.
5. Bake for twenty minutes at 375 degrees.
6. Let cool.

Pumpkin Seed Cookies Ingredients:

2 Cups Flour

¼ Cup Cornmeal

½ Cup Soy Flour

1 teaspoon Bone Meal

1 teaspoon Salt

¼ Cup Pumpkin

2 Tablespoons Canola Oil

¼ Cup Molasses

2 Eggs

¼ Cup Milk

1. Preheat oven to 350 degrees or around to that.
2. Mix all the dry ingredients until smooth.
3. Mix the eggs and milk.
4. Add the oil, molasses, and al.
5. 1 T of the egg/milk mixture.
6. Knead the dough.
7. Roll the dough out to ½ inch.
8. Cut shapes in the dough to the shape desired.
9. Place cookies on cookie sheet.
10. Bake for thirty minutes.

Puppy Dog Eggnog Ingredients:

1 Cup Yogurt

1 Jar baby food

1 Evaporated milk

1 Egg

1 ½ Cup Water

1. Combine all ingredients with a whisk.
2. Pour mixture into dog's cup.
3. Refrigerate left-over mixture.

Beefy Birthday Cake Ingredients:

1 ½ Cup Flour

1 ½ Teaspoon Baking Powder

½ Cup Butter

½ Cup Veg. Oil

1 Jar Beef


1 Yogurt

2 strips Beef Jerky

1. Preheat the oven to 325 degrees.
2. Grease and flour loaf pan.
3. Cream the butter until it is smooth.
4. Add the corn oil, baby food, and eggs.
5. Mix until smooth.
6. Mix dry ingredients with beef.
7. Pour the batter into the loaf pan.
8. Bake the cake for one hour and ten minutes.
9. Allow the beefy birthday cake to cool for 15 minutes.
10. Use yogurt for icing.
11. Refrigerate

Make sure you have in an air sealed container so you are able to keep them for up to a week.

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